備食材：豬肉沫+内脂豆腐+香蔥(cong)+雞蛋
Ingredients: Ground pork + soft tofu with fat + scallions + eggs
炒｜肉沫抱蛋豆腐Minced Meat Stuffed Tofu with Egg
豆腐如玉白如霜，肉沫鮮香滿碗揚。蛋液纏綿柔情展，鮮美滋味入心房。食材匠心選純真，制作工藝達巅峰。悠然一口舌尖舞，唇齒留香回味長。衆口皆贊齊歡喜，肉沫抱蛋謂人間。Tofu as smooth as jade and white as frost, seasoned minced meat fragrant and abundant in the bowl.Egg mixture tenderly embraces with affection, delicious flavor fills the heart.Selected pure and genuine ingredients with craftsmanship, reaching the pinnacle of production.Enjoy a leisurely dance on the tip of the tongue, leaving a lingering fragrance on the lips and teeth.Praised by all with joy, the combination of minced meat and eggs is called a delight in this world.
Food Ingredients
肉沫
少量
内脂豆腐
一盒
雞蛋
2個
小蔥(cong)
1根
Step
1
2
腌制肉沫備用：加入2勺生抽+1勺蚝油+黑胡椒粉+鹽+1勺生澱粉；雞蛋打散；調料汁備用：2勺生抽+2勺蚝油+1勺生澱粉+2勺水；内脂豆腐和蔥(cong)切段。
Marinate the minced meat: add 2 tablespoons of light soy sauce, 1 tablespoon of oyster sauce, black pepper powder, salt, and 1 tablespoon of cornstarch; beat the eggs; prepare the sauce: 2 tablespoons of light soy sauce, 2 tablespoons of oyster sauce, 1 tablespoon of cornstarch, and 2 tablespoons of water; cut the silken tofu and scallions into sections.
Marinate the minced meat: add 2 tablespoons of light soy sauce, 1 tablespoon of oyster sauce, black pepper powder, salt, and 1 tablespoon of cornstarch; beat the eggs; prepare the sauce: 2 tablespoons of light soy sauce, 2 tablespoons of oyster sauce, 1 tablespoon of cornstarch, and 2 tablespoons of water; cut the silken tofu and scallions into sections.
3
鍋内熱油，先倒入肉沫炒熟盛出備用；鍋内加入少量油，依次放入豆腐、雞蛋液、調料汁、肉沫，煎煮2-5分鐘，撒入蔥(cong)花即可關火。
Heat the oil in the pot, pour the minced meat and stir-fry until cooked, then set aside. Add a small amount of oil to the pot, then add tofu, beaten egg, seasoning sauce, and minced meat in order. Fry and simmer for 2-5 minutes, then sprinkle with chopped green onions and turn off the heat.
Heat the oil in the pot, pour the minced meat and stir-fry until cooked, then set aside. Add a small amount of oil to the pot, then add tofu, beaten egg, seasoning sauce, and minced meat in order. Fry and simmer for 2-5 minutes, then sprinkle with chopped green onions and turn off the heat.
4
盛碗米飯(fan)，澆上剛出鍋的下飯(fan)菜，美哉！
A bowl of rice topped with freshly cooked side dishes, how delicious!
A bowl of rice topped with freshly cooked side dishes, how delicious!
